Ubiquitous
Occurrence of Chlorinated Byproducts of
Bisphenol A and Nonylphenol in Bleached Food Contacting Papers and
Their Implications for Human Exposure

Hu, Jianying

Ubiquitous Occurrence of Chlorinated Byproducts of Bisphenol A and Nonylphenol in Bleached Food Contacting Papers and Their Implications for Human Exposure

Posted on 2015-06-16 - 00:00

The occurrence of bisphenol A (BPA), nonylphenol (NP), and their six chlorinated byproducts were investigated in 74 food contacting papers (FCPs) from China, the U.S.A., Japan, and Europe using a sensitive dansylation LC-MS/MS method. BPA (

CITE THIS COLLECTION

Zhou, Yuyin; Chen, Mo; Zhao, Fanrong; Mu, Di; Zhang, Zhaobin; Hu, Jianying (2016). Ubiquitous Occurrence of Chlorinated Byproducts of Bisphenol A and Nonylphenol in Bleached Food Contacting Papers and Their Implications for Human Exposure. ACS Publications. Collection. https://doi.org/10.1021/acs.est.5b00831

https://doi.org/10.1021/acs.est.5b00831

or

Select your citation style and then place your mouse over the citation text to select it.