Developing a method for estimating
the pesticide concentrations
taken up by crops based on their concentrations in soils can be used
to prevent contamination of succeeding crops by pesticide residues.
To determine the soil sampling depth needed in the field, we investigated
the relationship between vertical distributions of pesticides, including
four neonicotinoids, in 0–30 cm deep soil and pesticide concentrations
in a leafy vegetable (komatsuna, Brassica rapa L.
var. peruviridis). Pesticide concentrations in komatsuna
in a field experiment showed a strong positive correlation not with
total extractable (using water and acetone) concentration but with
water-extractable concentration in topsoil (0–10 cm depth).
Furthermore, artificial field and pot experiments clearly indicated
that substances in <10 cm deep soil were difficult for komatsuna
to take up. The results suggest that considering the sorption and
narrow-range vertical distribution of pesticides in topsoil is important
to accurately estimate their concentrations in komatsuna.