posted on 2022-10-21, 17:38authored byKenneth Belitz, Miranda S. Fram, Bruce D. Lindsey, Paul E. Stackelberg, Laura M. Bexfield, Tyler D. Johnson, Bryant C. Jurgens, James A. Kingsbury, Peter B. McMahon, Neil M. Dubrovsky
The presence of contaminants in a source water can constrain
its
suitability for drinking. The quality of groundwater used for public
supply was assessed in 25 principal aquifers (PAs) that account for
84% of groundwater pumped for public supply in the U.S. (89.6 million
people on a proportional basis). Each PA was sampled across its lateral
extent using an equal-area grid, typically with 60 wells per PA. Samples
were analyzed for 502 constituents, of which 374 had either a regulatory
or nonregulatory human health benchmark (HHB). Nationally, elevated
concentrations (relative to HHBs) of geogenic constituents have a
larger effect than anthropogenic constituents, as indicated by three
metrics: detection frequency, 35% versus 8.1%; prevalence (based on
area), 41% versus 6.4%; and population potentially affected, 31.2
million versus 7.1 million. Prevalence of any constituent at elevated
concentrations was high40 to 75%in PAs comprising
unconsolidated sediment (eight PAs) and sandstone or interbedded sandstones
and carbonates (four PAs) in the West and Central Interior. Prevalence
was lower15 to 35%in PAs comprising sediment and sedimentary
rocks along the Gulf and Atlantic Coasts (four PAs), carbonates distributed
across the continental U.S. (seven PAs), and hard rock (two PAs).