posted on 2023-10-19, 20:36authored byBrian Choi, Arthur Acuña, Joseph D. Koos, A. James Link
Graspetides are a class of ribosomally synthesized and
post-translationally
modified peptides (RiPPs) that exhibit an impressive diversity in
patterns of side chain-to-side chain ω-ester or ω-amide
linkages. Recent studies have uncovered a significant portion of graspetides
to contain an additional post-translational modification involving
aspartimidylation catalyzed by an O-methyltransferase,
predominantly found in the genomes of actinomycetota. Here, we present
a comprehensive bioinformatic analysis focused on graspetides harboring
aspartimide, for which we propose the name graspimiditides. From protein
BLAST results of 5000 methyltransferase sequences, we identified 962
unique putative graspimiditides, which we further classified into
eight main clusters based on sequence similarity along with several
smaller clusters and singletons. The previously studied graspimiditides,
fuscimiditide, and amycolimiditide, are identified in this analysis;
fuscimiditide is a singleton, while amycolimiditide is in the fifth
largest cluster. Cluster 1, by far the largest cluster, contains 641
members, encoded almost exclusively in the Streptomyces genus. To characterize an example of a graspimiditide in Cluster
1, we conducted experimental studies on the peptide from Streptomyces albus J1074, which we named albusimiditide.
By tandem mass spectrometry, hydrazinolysis, and amino acid substitution
experiments, we elucidated the structure of albusimiditide to be a
large tetracyclic peptide with four ω-ester linkages generating
a stem-loop structure with one aspartimide. The ester cross-links
form 22-, 46-, 22-, and 44-atom macrocycles, the last of which, the
loop, contains the enzymatically installed aspartimide. Further in vitro experiments revealed that the aspartimide hydrolyzes
in a 3:1 ratio of isoaspartate to aspartate residues. Overall, this
study offers comprehensive insight into the diversity and structural
features of graspimiditides, paving the way for future investigations
of this unique class of natural products.