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Download fileHydration of Spherical PEO-Grafted Gold Nanoparticles: Curvature and Grafting Density Effect
journal contribution
posted on 2018-07-31, 00:00 authored by Udaya Dahal, Zilu Wang, Elena E. DormidontovaNanoparticle modification by water-soluble
polymers, such as poly(ethylene
oxide) (PEO), relies on polymer hydration to ensure nanoparticle solubility,
dispersion, and protection from undesirable interactions. The state
of polymer hydration in grafted polymer layers is not easily assessible
experimentally but can be ascertained from computer simulations. Using
atomistic molecular dynamics simulations, we studied the equilibrium
and dynamic properties of spherical PEO brushes grafted to gold nanoparticles
of different radii (1, 2, and 3 nm). We obtained the volume fraction
of PEO (Φ(r)) as a function of radial distance r (counted from micelle core center) which is found to follow
the Daoud–Cotton model, Φ(r) ∼ r–4/3, except for low grafting density
when PEO adsorption onto the gold surface is observed, in agreement
with experimental observations. With an increase of grafting density
σ (up to 4.17 nm–2), the PEO chains become
more stretched and oriented along the radial direction leading to
an increase of the polymer brush height and a decrease in PEO hydration.
We analyzed hydrogen bonding between PEO and water and found that
similarly to a planar PEO brush, it depends only on the local polymer
(water) content and can be predicted based on PEO solution behavior.
While at low grafting densities and small nanoparticle size PEO chains
are fully hydrated (except for the immediate gold surface vicinity),
with an increase of grafting density and/or decrease of nanoparticle
radius of curvature the dehydrated or low hydration zone substantially
expands up to a few nanometers, in agreement with recent experimental
data. Furthermore, we found that hydrogen-bonded water remains rather
stable in the inner region of the spherical brush, implying slow water
exchange with the surrounding solution which in turn may affect chain
dynamics and the susceptibility of the PEO brush to protein adsorption.