Core–Shell
Biopolymer Nanoparticles for Co-Delivery
of Curcumin and Piperine: Sequential Electrostatic Deposition of Hyaluronic
Acid and Chitosan Shells on the Zein Core
posted on 2019-09-24, 13:35authored byShuai Chen, David Julian McClements, Lin Jian, Yahong Han, Lei Dai, Like Mao, Yanxiang Gao
Curcumin
and piperine are natural nutraceuticals that exhibit synergistic
biological activities, but have different polarities, which can make
their encapsulation within a single delivery system challenging. In
this study, the two bioactive components were encapsulated within
core–shell nanoparticles formed by a combination of antisolvent
precipitation and layer-by-layer deposition. Initially, strongly hydrophobic
curcumin (log P = 4.12) was embedded in the hydrophobic
core of zein-hyaluronic acid nanoparticles using the antisolvent precipitation
method. Then, the weakly hydrophobic piperine (log P = 2.78) was adsorbed to the outer biopolymer shell of these nanoparticles.
Finally, the nutraceutical-loaded particles were coated with a layer
of chitosan by the electrostatic deposition method. The surface charge
and coating thickness depended on the number of adsorbed layers and
the nature of the outer layer, being negative for hyaluronic acid
and positive for chitosan. Low-, medium-, and high-molecular weight
chitosan were utilized to modify the surface properties. Chitosan
with a low-molecular weight was selected to fabricate the core–shell
nanoparticles because it produced small highly charged cationic particles
(d = 599 nm; ζ = +38.1 mV). The encapsulation
efficiency and loading capacities were 90.4 and 5.7% for curcumin,
and 86.4 and 5.4% for piperine, respectively. The core–shell
nanoparticles protected the nutraceuticals from chemical degradation
during light exposure, thermal processing, and storage for 2 months.
Moreover, the nanoparticles were able to control the release of the
bioactive components in simulated gastrointestinal conditions. Our
results should facilitate the development of more effective nanodelivery
systems for nutraceuticals that exhibit synergistic activities, but
have different molecular characteristics.