posted on 2020-12-29, 15:04authored bySe-A Kim, Eun-Bi Jeong, Deok-Kun Oh
A compound
K-producing fungus was isolated from meju (fermented
soybean brick) and identified as the generally recognized as safe
(GRAS) strain Aspergillus tubingensis. The extracellular enzymes obtained after the cultivation of 6 days
in the medium with 20 g/L citrus pectin as an inducer showed the highest
compound K-producing activity among the inducers tested. Under the
optimized conditions of 0.05 mM MgSO4, 55 °C, pH 4.0,
13.4 mM protopanaxadiol (PPD)-type ginsenosides, and 11 mg/mL enzymes,
the extracellular enzymes from A. tubingensis completely converted PPD-type ginsenosides in the ginseng extract
to 13.4 mM (8.35 mg/mL) compound K after 20 h, with the highest concentration
and productivity among the results reported so far. As far as we know,
this is the first GRAS enzyme to completely convert all PPD-type ginsenosides
to compound K.