posted on 2002-09-17, 00:00authored byPetra Adam, Duilio Arigoni, Adelbert Bacher, Wolfgang Eisenreich
Cut sprouts of <i>Hypericum perforatum</i> were proffered solutions containing [1-<sup>13</sup>C]glucose or
[U-<sup>13</sup>C<sub>6</sub>]glucose. Hyperforin was isolated and analyzed by quantitative NMR spectroscopy. The
labeling patterns show that the biosynthesis of hyperforin involves five isoprenoid moieties,
which are derived entirely or predominantly (>98%) via the deoxyxylulose phosphate pathway.
The phloroglucinol moiety is generated via a polyketide type mechanism.