10.1021/ol802613r.s001
Nicole Seah
Nicole
Seah
Paul V. Santacroce
Paul V.
Santacroce
Amit Basu
Amit
Basu
Probing the Lactose·GM3 Carbohydrate−Carbohydrate Interaction with Glycodendrimers
American Chemical Society
2009
presence
generation
Glycodendrimers Multivalent glycoconjugates
Lactose
Langmuir monolayers
Interaction
GM 3
Excessive carbohydrate valency
PAMAM
interaction
GM 3 monolayer
calcium ions
Carbohydrate
2009-02-05 00:00:00
Journal contribution
https://acs.figshare.com/articles/journal_contribution/Probing_the_Lactose_GM3_Carbohydrate_Carbohydrate_Interaction_with_Glycodendrimers/2880760
Multivalent glycoconjugates were prepared using generation-4 PAMAM dendrimers, and their interaction with Langmuir monolayers containing GM3 was investigated. Excessive carbohydrate valency adversely affects the carbohydrate−carbohydrate interaction. The GM3 monolayer selectively interacts with lactose-functionalized dendrimers in the presence of calcium ions.